Choc Banana Paddle Pops

You will need:

4 large ripe, peeled, chopped and frozen bananas

1 tbls organic cacao

1-2 tbls stevia or maple syrup

Dash of organic coconut or almond milk

Lets make it:

Place frozen bananas into a blender with a dash of chosen milk, pulse blend until combined adding dashes of milk as needed.

Seperate out half the mixture, add cacao and desired sweetener, pulse blend to combine.

Fill popsicle moulds and freeze until set.